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قراءة كتاب The Confessions of a Poacher

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‏اللغة: English
The Confessions of a Poacher

The Confessions of a Poacher

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دار النشر: Project Gutenberg
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the former were always abundant. In spring, "trips" of rare dotterel often led us about the higher hills for days, and sometimes we had to stay all night on the mountain. Then we were up with the first gray light in the morning, and generally managed to bring down a few birds. The feathers of these are extremely valuable for fishing, and my father invariably supplied them to the county justices who lived near us. He trained a dog to hunt dotterel, and so find their nests, and in this was most successful—more so than an eminent naturalist who spent five consecutive summers about the summits of our highest mountains, though without ever coming across a nest or seeing the birds. Sometimes we bagged a gaunt heron as it flapped heavily from a ditch—a greater fish poacher than any in the country side. One of our great resorts on winter evenings was to an island which bordered a disused mill-dam. This was thickly covered with aquatic vegetation, and to it came teal, mallard, and poachard. All through the summer we had worked assiduously at a small "dug-out," and in this we waited, snugly stowed away behind a willow root. When the ducks appeared on the sky-line the old flint-lock was out, a sharp report tore the darkness, and a brace of teal or mallard floated down stream, and on to the mill island. In this way half a dozen ducks would be bagged, and, dead or dying, they were left where they fell, and retrieved next morning. Sometimes big game was obtained in the shape of a brace of geese, which proved themselves the least wary of a flock; but these only came in the severest weather.

Flying Heron

Cutting the coppice, assisting the charcoal burners, or helping the old woodman—all gave facilities for observing the habits of game, and none of these opportunities were missed. In this way we were brought right into the heart of the land, and our evil genius was hardly suspected. An early incident in the woods is worth recording. I have already said that we took snipe and woodcock by means of "gins" and "springes," and one morning on going to examine a snare, we discovered a large buzzard near one which was "struck." The bird endeavoured to escape, but, being evidently held fast, could not. A woodcock had been taken in one of our snares, which, while fluttering, had been seen and attacked by the buzzard. Not content, however, with the body of the woodcock, it had swallowed a leg also, around which the nooze was drawn, and the limb was so securely lodged in its stomach that no force which the bird could exert could withdraw it. The gamekeepers would employ us to take hedgehogs, which we did in steel traps baited with eggs. These prickly little animals were justly blamed for robbing pheasants' nests, and many a one paid the penalty for so doing. We received so much per head for the capture of these, as also for moles which tunnelled the banks of the water meadows. Being injurious to the stream sides and the young larches, the farmers were anxious to rid these; and one summer we received a commission to exercise our knowledge of field-craft against them. But in the early days our greatest successes were among the sea ducks and wildfowl which haunted the marram-covered flats and ooze banks of an inland bay a few miles from our home. Mention of our capturing the sea birds brings to mind some very early rabbit poaching. At dusk the rabbits used to come down from the woods, and on to the sandy saline tracts to nibble the short sea grass. As twilight came we used to lie quiet among the rocks and boulders, and, armed with the old flint-lock, knock over the rabbits as soon as they had settled to feed. But this was only tasting the delights of that first experience in "fur" which was to become so widely developed in future years. Working a duck decoy—when we knew where we had the decoyman—was another profitable night adventure, which sometimes produced dozens of delicate teal, mallard and widgeon. Another successful method of taking seafowl was by the "fly" or "ring" net. When there was but little or no moon these were set across the banks last covered by the tide. The nets were made of fine thread, and hung on poles from ten to twenty yards apart. Care had to be taken to do this loosely, so as to give the nets plenty of "bag." Sometimes we had these nets hung for half a mile along the mud flats, and curfew, whimbrel, geese, ducks, and various shore-haunting birds were taken in them. Sometimes a bunch of teal, flying down wind, would break right through the net and escape. This, however, was not a frequent occurrence.

There is one kind of poaching, which, as a lad, I was forbidden, and I have never indulged in it from that day to this. This was egg poaching. In our own district it was carried on to a large extent, though I never heard of it until the artificial rearing of game came in. The squire's keeper will give sixpence each for pheasants' eggs, and fourpence for those of partridges. I know for certain that he often buys eggs (unknowingly, of course) from his master's preserves as well as those of his neighbours. In the hedge bottom, along the covert side, or among broom and gorse, the farm labourer notices a pair of partridges roaming morning after morning. Soon he finds their oak-leaf nest and olive eggs. These the keeper readily buys, winking at what he knows to be dishonest. Ploughboys and farm labourers have peculiarly favourable opportunities for egg poaching. As to pheasants' eggs, if the keeper be an honest man and refuses to buy, there are always large town dealers who will. Once in the coverts pheasants' eggs are easily found. The birds get up heavily from their nests, and go away with a loud whirring of wings. In this species of poaching women and children are largely employed, and at the time the former are ostensibly gathering sticks, the latter wild flowers. I have known the owner of the "smithy," who was the receiver in our village, send to London in the course of a week a thousand eggs, every one of them gathered off the neighbouring estates.

When I say that I never indulged in egg poaching I do not set up for being any better than my neighbours. I had been forbidden to do it as a lad because my father give it the ugly name of thieving, and it had never tempted me aside. It was tame work at best, and there was none of the exhilarating fascination about it that I found in going after the game birds themselves.


Chapter 3.


Graduating in Woodcraft.

We hear the cry
Of their voices high,
Falling dreamily through the sky;
But their forms we cannot see.
Just

as the sportsman loves "rough shooting," so the poacher invariably chooses wild ground for his depredations. There is hardly a sea-parish in the country which has not its shore shooter, its poacher, and its

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